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Some fish dish with black pepper sauce but not fully black pepper sauce because it was creaammyy oisshii yo! |
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Udang Air Kelapa? "Macam tomyam la bang," says the waiter. Hmmm |
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The butter prawn. Hafiz's favourite. |
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I kinda love the kailan hong kong. Well, a good substitute for kailan ikan masin. Kurangkan garam dalam masakan! |
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What was this again...sotong celup? |
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Lemon chicken. Really craving for Calvin's version.. |
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Hafiz seemed to have taken a liking to the two squirrels in the aquarium. Aquarium?? |
All these pictures were taken last Friday night. Met up with my family who came down to KL, and stayed over in the hotel too. We had dinner at Tupai-Tupai. My parents had been meaning to go there last time, but only could make it this time. To me, the service was great - friendly, fast service, and the foods were delicious too. Well, as long as it tastes good and clean, I'm okay with it. Hahaha, talk about being thankful for all the blessings you have.
Some people may not agree with me on this because "we are paying them for good delicious food" but then again, we don't have the same tastebuds, and the cooks are not likely gonna check on our facebook pages on what kind of food we like, what kind of taste hate. But, I have something I believe in, and that is if the place is clean, offers good service, and the food doesn't taste bad, I'm okay with it. Then again, to me a lot of foods, cooked by different people are delicious.
Ah, I'm so not cut for a food critic. Hahahah!
Honto da!
=P
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