The first time I had Maggi Mee (that I remember of) was when I was a really little kid, 5 years old?. My auntie who I fondly call Che'in (cik in) made a curry flavoured Maggie Mee for me. I remember it was a bit dry, and a bit red because she added some chilli sauce, with egg boiled with the noodles. It was awesome. Till this day, if I am having curry flavoured Maggi, I will remember that first Maggi I had.
But my favourite is Maggi Mee Ayam. LOL
Either way, this whole debate is not that serious. LOL for fun only. Hahahaha
For me, an egg is a must. More than one egg is used if making for a lot of people. If I feel like having something healthy, then add a bit of cabbage, sliced onions. Hehehe.
The thing is, I'm thinking of taking a 2 minute video of myself preparing "Maggi Mee My Way". Maggi is organising this competition and everyone is welcomed to take part and submit a video of you preparing Maggi me your way.
For now, I need to get more Maggi perisa ayam from city.. huhuhu. Need to practice in front of the camera mah.. =P
Oh, and for more details check out Maggi Mee My Way.